Real Food. Real People.


How We Bake Only the Best Bread in Butte

If you've ever visited us here at Great Harvest, Butte, WA then you know just how tasty our bread is. However, have you ever wondered just how we get it to taste so good? Wonder no longer - with this post, Great Harvest, Butte, WA has some information to share on why our bread tastes so fresh and so good.

The Difference Starts at the Very Beginning

If you want to bake the freshest bread then you can't leave anything to chance. Instead of using premixed flour and grains, we get up extra early and fresh-grind our own whole wheat right here in the bakery! Frozen or pre-prepared flour doesn't have a place in our bakery, meaning your bread is fresh from start to finish.

It's Not Just Freshness, It's the Taste! How Do You Do It?

If we had a dollar for every time somebody asked us how we get our bread to taste so good! The secret to our taste all comes down to our experience and choice of ingredients. Sticking with our commitment to freshness, we choose just the right amount of ingredients such as cinnamon, salt, yeast, honey, and a combination of seeds added at just the right time and baked just the right way.

Fresh and Tasty Bread in Butte Is Ready When You Are

We get up early in the morning so that you can sleep in and have fresh bread and tasty fresh treats ready for when you wake up. Come on in and visit us here at Great Harvest, Butte, WA or give us a call at (406) 723-4988 and find out just what we have in store for you and your tastebuds.
Great Harvest Bread of Butte