Real Food. Real People.


Get the Most out of Your Bread Loaf

Have you ever looked at a few remaining slices of bread or a solitary bread-roll and wondered what you would make of it that wasn't a sandwich? It's a common thought and one which this post can help with.


Let's start with the solitary bread-roll. Instead of cutting it in half and filling it with dry ingredients, fill it with soup! A quick and easy packet soup is all that's needed to fill it up. While the soup cooks, get to work on removing most of the bread from inside the roll. When the soup is finished, enjoy hot soup with included dipping bread. While a good tip for left over rolls, this idea is also good when entertaining.

French Toast

If you have a few remaining slices of bread, french toast is the perfect use. In a small bowl, mix up 1 teaspoon of vanilla extract, 1/2 teaspoon of ground cinnamon, one egg, and 1/4 cup of milk. Once mixed, dip the slices of bread into the mixture and let them soak it up. Cook each slice on a skillet on medium heat until both sides are brown. If you have any in your kitchen, a drizzle of maple syrup  can take this treat from delicious to amazing.

Start With Fresh Bread in Butte

Consider these ideas the next time you reach for the final slices of bread. If you're looking to restock with the freshest bread, speak with Great Harvest of Butte, MT at (406) 723-4988 and ask which fresh flavored breads and sweets have been baked today.
Great Harvest Bread of Butte